A2 Desi Cow Ghee is made from milk of indigenous Indian cows that produce A2 beta-casein protein. It is easier to digest and traditionally used in Indian households.
Bilona is a traditional process where curd is hand-churned to extract butter, which is then slow-heated to make pure ghee. This preserves nutrients and aroma.
Yes. Dehati Ghee contains no chemicals, preservatives, colors, or artificial flavors. It is village-made using traditional practices.
You can place an order directly via WhatsApp or phone. We currently focus on direct customer orders for freshness and quality control.
Pure A2 ghee has a shelf life of 12 months when stored in a cool, dry place away from moisture.
Yes. A2 Desi Cow Ghee is traditionally recommended for all age groups due to its digestibility and nutritional value.